Wednesday, March 19, 2014
Beef Stroganoff
I've made a number of recipes from ateaspoonofhappiness.com, and I've been pretty happy with the results of most of the recipes. One issue I have with the recipes on this website is that the serving sizes are huge. A recipe that says it "serves 4" would probably feed 4 sumo wrestlers with food leftover.
I made three quarters of half of this recipe, or three eighths of the recipe. I bought about three quarters of a pound of beef, and I wanted to use it all. I also bought a 12 ounce package of noodles, so it worked out. I also didn't have beef broth, so I used chicken bouillon instead.
I was pretty disappointed with the Beef Stroganoff recipe. It was edible at times, but other times I had to force myself to finish it. Although I will finish the leftovers, I won't be making this recipe again. There was too much of an onion flavor in it. There was no other seasoning on the beef.
Labels:
beef,
chicken broth,
egg noodles,
flour,
onion,
sour cream
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