When I was in Washington D.C. last time, I went to Chevy's. They had a stand in which they were freshly making their own tortillas. We took a shot at making our very own home-made tortillas as well. These are flour based, not corn. We then decided to make them as a snack to share in the form of quesadillas with just a simple shredded cheese mix as the filling. Quite yummy!
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